Chinese Food
All Recipes
Steamed cabbage bag
Colorful, fresh cabbage bag, rich fillings, nutritious and delicious. It's suitable for all ages. The production process is also very simple and fast. Cabbage chooses the green and big leaves. In the winter of the north, Chinese cabbage is a fre... ...
Bonzi pasta
It's the time for the morning noodles to come down. The steamed vegetable cake with fresh cabbage is called a fragrance
Stir fried cabbage
Cabbage is distributed all over the north and south. Its stems and leaves are edible. It is often cultivated annually. It is the most mineral and vitamin rich vegetable.
The simplest boiled duck blood in history
I went to buy chicken wings. The boss asked me if I could eat duck blood. I said yes. He said happily that there are two fresh ones for you today. Wow. Send To I? Ha ha ha ha ha
Bean curd soup with cabbage and mushroom
It's a rainy afternoon. I always want to have a bowl of light and warm soup. If I have time after drinking, I might as well sleep in the tinkling rain. It's the most beautiful.
Pork dumplings with celery and cabbage
My husband likes dumplings, but he doesn't like celery. But the celery dumplings are delicious.
Stewed Chinese cabbage with pork
Northeast famous dishes.
Stir fried cabbage with garlic
At the invitation of my colleagues, I went to the countryside to have a good time. Besides, I also brought a lot of vegetables and fruits produced by the farmers themselves. Although the cabbage is not impressive, the fried taste is much better ... ...
Minnan salted porridge with taro and spareribs
When I was a child, my mother was busy at work. She often made all kinds of salty porridge. Simple and nutritious. Meat and vegetables. Delicious..
Chinese cabbage with vinegar
I bought a cabbage. I can't finish it after eating for a long time. There are few people in my family. It's enough to break a few pieces at a time. There is only cabbage core left after eating. So I made a delicious vinegar cabbage. Gaga gaga~-
Stewed tofu with cabbage
Autumn is coming. It's not good to eat more cold dishes. So I'm trying to make some healthy and nutritious hot dishes for my family. Chinese cabbage and pork stewed with vermicelli. Chinese cabbage stewed with tofu is a common dish on our table.... ...
Steamed tofu rolls (home style)
I have been aftertaste recently. When I was a child, my mother often made tofu rolls. They are delicious and fragrant. I can eat six or seven at a time. But now I haven't eaten it for a long time. So today, I specially called my mother and taugh... ...
Braised mushrooms with green cabbage
It's also a vegetarian dish. The cabbage is green and the mushroom tastes mellow. The two dishes are combined together. They are nutritious, nourishing the stomach and clearing the intestines. They maintain our body with a light taste.
